The latest member of the Aalborg range brings new flavours to the table. This schnapps is based on aquavit matured in sherry barrels for four months, with added warmth from well-aged Caribbean rum.

While there's less traditional cumin flavour, the rum comes through clearly, yet the taste is mild, round and warm. A little pomegranate and lemon peel mix with vanilla for added complexity.  As far as food matching goes, this is perfect for salty and smoky dishes such as meat and fish. Blue cheese and firm aged cheeses also work, as do chocolate desserts. 

Alc: 37.5%